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BUTTERMILK BISCUIT DONUTS




Source of Recipe


TV SHOW


List of Ingredients




1 PKG. REFRIGERATOR BUTTERMILK BISCUITS (ANY BRAND)

CUT HOLES IN DONUTS WITH A BOTTLE CAP. FRY DONUTS AND
HOLES IN 3/4INCH OIL (MEDIUM HOT) 375 DEGREES. FRY ONE
MINUTE ON EACH SIDE. ROLL IN SUGAR OR CINNAMON AND
SUGAR MIXTURE OR POWDERED SUGAR.


Recipe