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Impossibly Easy Mac ’n Cheese Pie




Source of Recipe


Betty Crocker Website


Recipe Introduction


Save time! Try a delicious version of mac 'n cheese where you don't have to precook the mac!

Prep Time: 15 min
Total Time: 55 min
Makes: 6 servings


Recipe Link: http://www.bettycrocker.com/Recipes/Recipe.aspx?recipeId=6032

List of Ingredients




1 cup uncooked elbow macaroni (3 1/2 oz)
2 cups shredded Cheddar cheese (8 oz)
1/2 cup Original Bisquick® mix
1 1/2 cups milk
1/4 teaspoon red pepper sauce
2 eggs

Recipe



1. Heat oven to 400°F. Spray 9-inch glass pie plate with cooking spray. Place uncooked macaroni in pie plate. Sprinkle with 1 3/4 cups of the cheese.
2. In medium bowl, stir remaining ingredients until blended. Pour into pie plate.
3. Spray sheet of foil with cooking spray; place sprayed side down over pie plate. Bake 20 minutes. Uncover and bake 5 to 10 minutes longer or until knife inserted in center comes out clean. Sprinkle with remaining 1/4 cup cheese. Bake 1 to 2 minutes longer or until cheese is melted. Let stand 5 minutes before serving.