member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Anna Cilluffo      

Recipe Categories:

    CAMPBELL'S CHEESEBURGER PASTA


    Source of Recipe


    CAMPBELL'S LABEL

    List of Ingredients




    1 LB. GROUND BEEF
    1 CAN CAMPBELL'S CHEDDAR CHEESE SOUP
    1 1/2 C. WATER
    2 C. UNCOOKED MEDIUM SHELL PASTA
    1 CAN CAMPBELL'S TOMATO SOUP

    Recipe



    COOK BEEF IN SKILLET UNTIL BROWNED. POUR OFF FAT. ADD SOUPS,
    WATER AND PASTA. HEAT TO A BOIL. COOK OVER MEDIUM HEAT 10
    MINUTES OR UNTIL DONE, STIRRING OFTEN. SERVES 4.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |