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Chicken Tetrazzini




Source of Recipe


Campbell's Kitchen


Recipe Introduction


It takes just 25 minutes to make this luscious pasta dish featuring chicken, Parmesan cheese and a creamy mushroom sauce.

Prep: 20 mins.
Total: 25 mins.
Serves: 4


List of Ingredients




1 can (10 3/4 oz.) Campbell's Condensed Cream of Mushroom Soup (Reg. or 98% Fat Free)
3/4 c. water
1/2 c. grated Parmesan cheese
2 tbsp. chopped fresh parsley or 2 tsp. dried parsley flakes
1/4 c. chopped red pepper or drained jarred pimento (opt.)
1/2 lb. spaghetti, cooked and drained
1 can (12.5 oz.) Swanson Premium White Chunk Chicken Breast in water, drained & crumbled
1 can (4 oz.) mushrooms, stems & pieces, drained

Recipe



1. Heat the soup, water, cheese, parsley, red pepper (opt.), spaghetti, chicken & mushrooms in a 2-qt. saucepan over medium heat until the mixture is hot and bubbling, stirring occasionally.