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TABOULI




Source of Recipe


A friend


List of Ingredients




1 C. BULGAR WHEAT
1 CUCUMBER, CHOPPED FINE
2 BUNCHES PARSLEY, CHOPPED FINE
1 1/2 C. GREEN ONION, CHOPPED FINE
1 1/2 TOMATOES, CHOPPED FINE
2 TBSP. MINT, OPTIONAL
4 TSP. SALT
1/4 TSP. PEPPER
2/3 C. LEMON JUICE, FRESH
2/3 C. OLIVE OIL AND VEGETABLE OIL, MIXED


Recipe



SOAK BULGAR WHEAT IN WARM WATER UNTIL SOFT. SQUEEZE OUT
BULGAR WHEAT IN YOUR HAND AND ADD TO TABOULI. MIX ALL BUT
DRESSING TOGETHER. MIX LEMON JUICE, OIL, SALT AND PEPPER
TOGETHER WITH WHISK. POUR OVER VEGETABLES AND MIX WELL.
CHILL AND SERVE WITH PITA BREAD.