Email to Anna Cilluffo      

Recipe Categories: cilly1's HOME PAGEALCOHOLICBEVERAGES APPETIZERS BARCOOKIES BEEF BEVERAGES BISCUITS BREAD BREAKFAST BROWNIES CAKES CAKESandPIES CANDY CANNING CASSEROLES CHEESECAKES COOKIES COPYCAT CROCKPOT CUPCAKES DESSERTS DIPS DONUTS ETHNIC FISHandSEAFOOD FROSTING ICECREAM IMPOSSIBLEPIES MARINADES MISCELLANEOUS MUFFINS MYCHRISTMASRECIPES PASTA PASTRIES PIES PIZZA PORK POULTRY PUDDINGSCUSTARDS QUICHE QUICKBREADS RICE ROLLS RUBS SALADandDRESSING SAUCES SCONES SIDEDISH SNACKS SOUPSandSTEWS SPREADS Substitutions VEGETABLES WEIGHTWATCHERS

Rice Krispies Treats




Source of Recipe


Rice Krispies Cereal Box


List of Ingredients




1/4 c. margarine or butter
1 pkg. (10 oz. about 40) regular marshmallows or 4 c. miniature marshmallows
6 c. rice krispies cereal

Recipe



1. Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2. Add rice krispies cereal. Stir until well coated.
3. Using buttered spatula or waxed paper, press mixture evenly into buttered 13 x 9-inch pan. Cut into squares when cool.

Yield: 24 squares, 2x2 inches.
Note: Use fresh marshmallows for best results.

Variations:
Raisin: Add 1 c. raisins with cereal.
Peanut: Add 1 c. peanuts with cereal.
Peanut Butter: Stir 1/4 c. peanut butter into marshmallow mixture just before adding cereal.
For thicker squares: Press warm mixture into buttered 9x9-inch
pan.

Microwave Directions:
Microwave margarine and marshmallows on full power in large glass mixing bowl for 2 minutes. Stir to combine. Microwave on full power 1 1//2 to 2 minutes longer. Stir until smooth. Add cereal; stir until well coated. Press into pan as directed in Step 3.