Email to Anna Cilluffo Recipe Categories: cilly1's HOME PAGEALCOHOLICBEVERAGES APPETIZERS BARCOOKIES BEEF BEVERAGES BISCUITS BREAD BREAKFAST BROWNIES CAKES CAKESandPIES CANDY CANNING CASSEROLES CHEESECAKES COOKIES COPYCAT CROCKPOT CUPCAKES DESSERTS DIPS DONUTS ETHNIC FISHandSEAFOOD FROSTING ICECREAM IMPOSSIBLEPIES MARINADES MISCELLANEOUS MUFFINS MYCHRISTMASRECIPES PASTA PASTRIES PIES PIZZA PORK POULTRY PUDDINGSCUSTARDS QUICHE QUICKBREADS RICE ROLLS RUBS SALADandDRESSING SAUCES SCONES SIDEDISH SNACKS SOUPSandSTEWS SPREADS Substitutions VEGETABLES WEIGHTWATCHERS CREAM OF BROCCOLI SOUP Source of Recipe MY OWN RECIPE List of Ingredients 1 CAN CREAM OF MUSHROOM SOUP 1 CAN CREAM OF CELERY SOUP 2 CANS MILK 1 TBSP. MARGARINE ENOUGH BROCCOLI TO FILL LIQUIDRecipe PUT ALL INGREDIENTS EXCEPT BROCCOLI IN BLENDER AND BLEND WELL. POUR IN PAN. ADD ENOUGH BROCCOLI TO FILL SOUP. COOK UNTIL BROCCOLI IS TENDER.