Email to Anna Cilluffo Recipe Categories: cilly1's HOME PAGEALCOHOLICBEVERAGES APPETIZERS BARCOOKIES BEEF BEVERAGES BISCUITS BREAD BREAKFAST BROWNIES CAKES CAKESandPIES CANDY CANNING CASSEROLES CHEESECAKES COOKIES COPYCAT CROCKPOT CUPCAKES DESSERTS DIPS DONUTS ETHNIC FISHandSEAFOOD FROSTING ICECREAM IMPOSSIBLEPIES MARINADES MISCELLANEOUS MUFFINS MYCHRISTMASRECIPES PASTA PASTRIES PIES PIZZA PORK POULTRY PUDDINGSCUSTARDS QUICHE QUICKBREADS RICE ROLLS RUBS SALADandDRESSING SAUCES SCONES SIDEDISH SNACKS SOUPSandSTEWS SPREADS Substitutions VEGETABLES WEIGHTWATCHERS CREAMED BROCCOLI Source of Recipe Unknown List of Ingredients 1 PKG. (1 LB.) FROZEN BROCCOLI 1 CAN CAMPBELL'S CREAM OF CELERY SOUP PEPPERIDGE FARM STUFFING MIX Recipe MIX FROZEN BROCCOLI AND SOUP TOGETHER, SPRINKLE WITH STUFFING MIX AND BAKE COVERED, AT 350 DEGREES ABOUT 1 HOUR.