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    Lowfat Graham Cracker Pie Crust with Honey

    Source of Recipe


    Anita's Tried & True Lowfat Recipes


    List of Ingredients


    • 1 1/4 cups fat free graham cracker crumbs
    • 1 1/2 tablespoons light margarine, sut into small pieces
    • 1 1/2 tablespoons honey


    Instructions


    1. Place fat-free graham cracker crumbs, light butter and honey into a food processor and pulse till crumbly.

    2. Pour crumb mixture into a 9-inch pie pan, spread crumb mixture and press in place.

    3. Bake at 350 degrees for approximately 8-10 minutes

    4. Cool



 

 

 


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