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    Sweet & Sour Sausages


    Source of Recipe


    Moms recipe

    List of Ingredients




    2 lbs. smoked sausage or meatballs
    8 oz. grape jelly
    2 C. ketchup

    Recipe



    Slice sausage into 1/2 inch pieces. Steam slightly. Drain any water in the pan. Add jelly and ketchup. Cook on low until ready to serve.

 

 

 

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