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Cheesy Mexican Beef Casserole

Source of Recipe


unknown



List of Ingredients



• 2 lb ground beef
  
• 1 onion chopped
  
• 1 can cr. of celery
  
• 1 can cr. of chicken
  
• 1 can chopped green chiles
  
• 4 c. shredded cheddar
  
• flour tortillas
  






Instructions



1. In skillet cook beef and onion. Add cream soups and 1/2 soup can water. Line the bottom of a 13X 9 inch pan with flour tortillas torn into pieces.
   
   
2. Cover with half the meat mix, then half the chiles and half the cheese.
   
   
3. Repeat layers including tortillas. Bake at 325 degrees 30 -45 min.