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Layered Enchiladas

Source of Recipe


unknown



List of Ingredients



• 1 lb. ground beef
  
• 2 tbsp. chili powder
  
• 1 tsp. garlic powder
  
• 1/2 tsp. salt
  
• 1/4 tsp. pepper
  
• 1 can tomato sauce
  
• 1/2 c. water
  
• 8 corn tortillas
  
• 1 onion chopped
  
• 1 lb shredded cheddar
  






Instructions



1. Heat oven to 350 degrees. Spray 2 quart baking dish with Pam. Set aside.
   
   
2. Brown ground beef. Add chili powder, garlic powder, salt and pepper. Stir in tomato sauce and water. Simmer 15 min.
   
   
3. Line baking dish with 1/3 of the tortillas. Layer ingredients starting with a 1/3 of the meat sauce followed by onion and cheese. Top with 3 tortillas. Repeat layers ending with cheese. Cover and bake 35 min.