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Pork Chops with Scalloped Potatoes

Source of Recipe


unknown



List of Ingredients



• 3 tbsp. butter
  
• 3 tbsp. flour
  
• 1 1/2 tsp. salt
  
• 1/4 tsp. pepper
  
• 1 can chicken broth
  
• 6 pork chops
  
• 2 tbsp. oil
  
• 6 c. thin sliced potatoes
  
• 1 onion sliced
  
• paprika
  






Instructions



1. In saucepan melt butter. Stir in flour, salt and pepper. Add broth. Cook and stir constantly until mix boils. Cook 1 min
   
   
2. Remove from heat and set aside. In skillet brown pork chops in oil.
   
   
3. In greased 13 x 9 inch pan layer potatoes and onion. Pour broth mix over. Place chops on top.
   
   
4. Cover and bake at 350 degrees 1 hour.
   
   
5. Uncover bake 30 min more.
   
   






Final Comments


Meat and veggies together in one dish. What could be tastier or easier?