Mexican Turkey Casserole
Source of Recipe
Unknown
List of Ingredients
- 1 1/2 c. chopped cooked chix or turkey
- 12 oz chicken gravy
- 8 oz sour cream
- 1 can diced green chiles
- 2 green onions
- 1 1/2 c. crushed corn chips
- 1 1/2 c. shredded chedder
Instructions
- In lg. bowl combine chix, gravy, sour cream, chiles and green onions. Grease sides of a 1 1/2 qt. casserole.
- Sprinkle a 1/3 of the corn chips on bottom of casserole. Pour 1/2 chix mix over chips. Top with 1/2 the cheese.
- Repeat layers ending with layer of chips. Bake at 375 degrees 35 min.
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