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Ice Cream

Source of Recipe


Jesse Dolenc



List of Ingredients



• 2 cups sugar
  
• 3 heaping T flour
  
• 4 eggs
  
• 2 quarts milk
  
• 2 small cans Milnot
  
• 2 T vanilla
  






Instructions



1. Cook sugar, flour, 4 lightly beaten egg yolks and 1 quart milk until thick.
   
   
2. Cool.
   
   
3. Add 1 quart milk, Milnot, vanilla and 4 beaten egg whites.
   
   
4. Freeze in ice cream freezer.