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Spicy Sweet Sausage and Peppers




Source of Recipe


Coombs Family Farms






Recipe Introduction


Not your average food cart sausage and peppers. Balsamic and maple crank it up a notch.





List of Ingredients



• 1 tbsp olive oil
  
• 1 large green pepper, chopped into 1/2" pieces
  
• 1 large red pepper, chopped into 1/2" pieces
  
• 1 small yellow onion, chopped into 1/4" pieces
  
• 3 tbsp balsamic vinegar
  
• 2 tbsp 100% pure maple syrup
  
• 1/2 tsp dried crushed red chiles (or more to taste)
  
• 4 pork or chicken sausages, preferably hot italian
  
• 4 submarine or large hot dog buns
  
• 2 tbsp butter
  






Instructions



1. Prepare grill.
   
2. Mix first seven ingredients together in large bowl to coat peppers and onions well.
   
3. Grill mixture on an oiled rack above coals until just tender.
   
4. Meanwhile, prick sausages with a fork and grill on medium to low until just cooked through.
   
5. Spread butter on inside of buns and toast on grill until golden.
   
6. Insert one sausage in each roll and cover with pepper onion mixture.
   






Final Comments


Serves 4