Email to Kathy Gary Recipe Categories: cotton's HOME PAGEAPPETIZERS BEVERAGES BREAD BREAKFAST CAKESandPIES CASSEROLES COOKIES DESSERTS FISHandSEAFOOD Main MEATS Mexican SALADandDRESSING SNACKS SOUPSandSTEWS VEGETABLES VEGETARIAN Spiced Tea Source of Recipe Tara Carruth List of Ingredients 1 cup instant tea 2 cups sugar 2 cups tang 1 1/4 tsp. ground cloves 1 pkg. unsweetened lemon koolaid 1 small box lemon jello 1 large pkg. red hot candys Instructions Mix all ingredients together and store in a tightly covered container. Use 3 tsp. per 8 oz. cup boiling water.