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Baked Apples

Source of Recipe


Chase Williams






List of Ingredients



• 6-8 baking apples
  
• 1/2 c. sugar
  
• 1/4 c. raisins
  
• 1/2 c. water
  
• 2 Tbs. unsalted butter
  






Instructions



1. Preheat oven to 250. Grease a nonreactive 2 quart baking dish.
   
   
2. Peel, core and slice the apples
   
   
3. Put all the ingredients into the baking dish and toss them together.
   
   
4. Cover with foil and bake for 2 hours, stirring once or twice.
   
   
5. Remove the foil and bake for 1 more hour or longer until the apples are soft.
   
   
6. Serve warm or cold