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Chicken Fried Steak

Source of Recipe


Hope Sorrells






List of Ingredients



• 4 lbs. tenderized round steak.
  
• 2 eggs
  
• 2 Tbsp. milk
  
• 2 12-ounce cans evaporated milk
  
• 1 cup flour
  
• 1/2 tsp. onion salt
  
• tsp. pepper
  
• 1 c. oil or melted shortening
  






Instructions



1. Cut steak into desired portions.
   
   
2. Combine the eggs and milk in a marnade dish.
   
   
3. Place steak into marinade, let it soak for 45 min.
   
   
4. On a platter, combine the salt, pepper, onion salt & flour
   
   
5. Coat the steak with the flour mixture.
   
   
6. Heat oil in a skillet. Cook steak on each side until golden brown.