20 Minute Enchiladas Casserole
Source of Recipe
Dacia Prouty
List of Ingredients
- 1 lb. ground beef browned and drained
- 1 (10 oz.) can Rotel diced tomatoes with green chilies
- 1 (10.75 oz.) can cream of mushroom soup
- 1 (15 oz.) can Wolf brand chili ( without beans)
- 8 corn tortillas
- 3 cups shredded cheddar cheese
Instructions
- Combine browned beef, tomatoes, soup, and chili.
- Spoon 1 cup of meat mixture into 9 by 13" baking dish. Top with 4 corn tortillas, torn to cover. Layer one half remaining meat mixture and shredded cheese.
- Top with remaning tortillas, meat and cheese.
- Bake at 350 degrees for 20 min.
Final Comments
Make 6 servings. This is a recipe from United Supermarkets.
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