Email to Kathy Gary      

Recipe Categories: cotton's HOME PAGEAPPETIZERS BEVERAGES BREAD BREAKFAST CAKESandPIES CASSEROLES COOKIES DESSERTS FISHandSEAFOOD Main MEATS Mexican SALADandDRESSING SNACKS SOUPSandSTEWS VEGETABLES VEGETARIAN

Mexican Cassrole




Source of Recipe


Summer DeLaCerda






List of Ingredients



• 1 1lb. gound beef
  
• 1 small jar taco sauce
  
• 1 med. onion
  
• 1 can spanish rice
  
• 1 can ranch style beans
  
• 1 bag grated cheddar cheese
  
• garlic salt
  
• salt & pepper to taste
  
• 1 small can diced tomatoes
  






Instructions



1. Satue ground beef and chopped onions. Drain
   
2. Put cooked ground beef in a large baking dish.
   
3. Add taco sauce, spanish rice, ranch style beans, tomatoes, salt, pepper and garlic salt. Mix well
   
4. Sprinkle with grated cheese.
   
5. Bake at 350 degrees for 30 min.