Crock Pot Sugared Pecans
Source of Recipe
Cougar Classic
List of Ingredients
16-oz pecans or walnut halves
1/2 c melted unsalted butter
1 c powdered sugar
1/4 tsp ground cloves
1 1/2 tsp ground cinnamon
1/4 tsp ground ginger
Recipe
Turn slow cooker to HIGH about 15 minutes in advance. In hot slow cooker , stir together the nuts and butter. Add the powdered sugar, stirring to blend and coat evenly. cover and cook on HIGH for 15 minutes. Reduce heat to LOW and remove lid; cook, uncovered, stirring occasionally, for about 2 to 3 hours, or until the nuts are coated with a crisp glaze. Transfer the nuts to a bowl. In another bowl, combine the spices; sift over the nuts, stirring to coat evenly. Let cool before serving. Store in airtight container.
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