Bierocks - Sweet Bread Version
Source of Recipe
Maggie Spratt - 2nd grade teacher and mom of Joey Spratt - Kindergarten - Bales
List of Ingredients
2 pkgs yeast
2 c warm water
pinch of sugar
1/2 c sugar
2 tsp salt
1/2 c corn oil
2 beaten eggs
6 1/2 c flour (use 4 c first)
1 1/2 lbs hamburger
other filling ingredients of choice
Recipe
Mix the first three ingredients in a bowl and set aside. Mix next five ingredients together and add yeast/water mix to make the dough. Let raise in a warm area. Cook hamburger and other toppings. Take a handful of dough, flatten and fill with contents. Cook at 400 degrees for 20 minutes.
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