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    Quick Ham and Cheeses


    Source of Recipe


    Friend of College Hill

    Recipe Introduction


    Delicous served with tomato soup!

    List of Ingredients




    2 (12-oz) tubes refrigerated biscuits
    1 pkg cubed ham
    1 tsp dried, minced onion
    1 tsp margarine
    5 slices Swiss cheese
    2 Tbsp butter, melted

    Recipe



    Flatten each biscuit; arrange 5 on an aluminum foil lined baking sheet, setting remaining biscuits to the side. Combine ham, onion and margarine together; spread equally over 5 biscuits. Arrange one slice Swiss cheese on top of each; place remaining biscuits on top of cheese. Pinch top and bottom biscuits together to seal. Brush with butter. Bake at 350 degrees until golden, about 15-18 minutes. Makes 5 servings.

 

 

 

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