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Peanut Butter Muffins




Source of Recipe


submitted by Maxann from Nick Sundberg


Recipe Introduction


Store these muffins in an airtight container at room
temperature.


List of Ingredients




1 1/2 cups Flour
1/2 cup Whole-wheat flour
1 Tablespoon Baking powder
1/3 cup Brown sugar
1 teaspoon Salt
2 Eggs
1/2 cup Peanut butter
1 1/4 cup Milk
3 Tablespoons Butter, melted

Recipe



Pre-heat the oven to 400. Sift together the flours, baking
powder, sugar and salt. In a separate bowl mix together the
eggs, peanut butter, milk and melted butter. Add to the dry
ingredients and blend well. Lightly oil muffin pans. Fill
the pans 3/4 full. Bake for 15-20 minutes (or until firm in
the middle). Cool slightly before serving.

Makes about 12