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MOTHER'S CUCUMBER SALAD

Source of Recipe


Mother






List of Ingredients



• 3 large cucumbers, peeled & sliced very thin
  
• salt
  
• 1 c. sour cream (may need a little more)
  
• chopped fresh dill to taste
  






Instructions



1. Put sliced cucumbers in bowl. Stir in about 2 tsp salt. Place saucer or small bowl on top of cucumbers and then place a heavy object such as a jar of mayonaisse on saucer or in small bowl to weight down in effort to extract liquid from cucumbers to wilt them.
   
   
2. Put in refrigerator for a couple hours.
   
   
3. When ready to put together, remove cucumbers from refrigerator. Remove saucer/small bowl and heavy object. Rinse cucumbers with water a couple times to remove most of the salt. You want them to be limp.
   
   
4. Mix in sour cream and fresh dill.