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    Cream of Cheese Soup


    Source of Recipe


    Dave Caster

    Recipe Introduction


    Sprinkle each serving with paprika and garnish with croutons.
    1 hour 10 minutes (10 min prep, 1 hr cooking)
    3 servings

    Recipe Link: http://www.recipezaar.com/browse/getrecipe.zsp?id=21856&path=

    List of Ingredients




    2 tablespoons butter or margarine
    3 green onions, thinly sliced
    1/2 cup thinly sliced celery
    1 1/4 cups water
    1/2 cup half-and-half
    2/3 cup processed cheese spread
    1 teaspoon instant chicken bouillon
    1/8 teaspoon ground nutmeg
    1/3 cup dry white wine
    paprika
    toasted croutons

    Recipe



    1 Melt butter in 3-quart saucepan over medium heat.
    2 Cook and stir onions and celery in butter until onions are tender, about 8 minutes.
    3 Stir in water, half-and-half, cheese spread, instant bouillon and nutmeg.
    4 Heat to boiling over medium heat, stirring constantly; stir in wine.
    5 Heat to boiling.
    6 Boil and stir 1 minute.

 

 

 


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