member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to J DAVIS      

Recipe Categories:

    ARMENIAN PITA

    List of Ingredients




    1 1/2 ts Yeast
    1 tb Sugar
    3 c Bread flour
    1 t Salt
    1 tb Olive oil
    1 c Warm water



    Recipe



    Process bread on knead and first rise cycle. Remove dough and form into individual balls 2 to 3" in diameter. Place the balls on a greased cookie sheet. Flatten the balls with the palm of your hand until each is 3/4" thick. Cover them lightly and let the pitas rise for about 20 to 30 minutes or until double in volume. Bake in preheated 425 oven until brown and crusty, about 20 minutes. Cut the pita loaves in half and split the insides.



 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |