Email to Dawn      

Recipe Categories: dawn792's HOME PAGEAPPETIZERS Asian BarCookies Beans Beef BEVERAGES BREAD BREAKFAST CAKESandPIES Calzone CANDY CASSEROLES COOKIES Core-Casserole Core-Dessert Core-Eggs Core-Pasta Core-Poultry Core-Soup CoreBeans CrescentRollRecipes CROCKPOT DESSERTS EGGS FISHandSEAFOOD FrozenDesserts FRUIT GrilledMeats Ham HowToArticles IceCream Jello Lamb legumes MaindishPie MDSoup MEATS Mexican Muffins PASTA PIZZA Pork Potatoes POULTRY Pumpkin RecipeswithTuna RICE SALADandDRESSING SANDWICHES SAUCES Seafood sidedish Smoothie SNACKS SOUPSandSTEWS StirFry SugarFree Veal VEGETABLES VEGETARIAN WrapsBurritos WWCoreEntree WWCorelightmeal

Spinach Lasagna *




Source of Recipe


Lawson from RS Clubhouse


List of Ingredients





LASAGNA NOODLES(UNCOOKED)
LIGHT RICOTTA CHEESE
1O OZ PKG OF FROZEN SPINACH(WASHED & DRAINED)
2 JARS PASTA SAUCE
1 LB HAMBURGER MEAT BROWNED(LEAN)
GARLIC POWDER
MOZZARELLA CHEESE REDUCED FAT

LAYERED MEAT & SAUCE ON BOTTOM OF RECTANGLE PYREX DISH, THEN LASAGNA NOODLES NOT COOKED, THEN RICOTTA CHEESE AND SPINACH(ADD GARLIC POWDER TO YOUR SPINACH, NOODLES, SAUCE WITH MEAT, REPEAT AS MANY LAYERS AS WILL FIT ENDING WITH SAUCE SPINKLE WITH CHEESE BAKE FOR ABOUT AN HOUR AT 350.

2 MEAT, 2 DAIRY, 2 VEGETABLES, 2 STARCHES, & 2 FAT/SQUARE

Recipe