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Dijon Roasted Potatoes




Source of Recipe


ww.com


List of Ingredients




POINTS® Value | 3
Servings | 4

1 tsp olive oil
2 Tbsp Dijon mustard
1/4 tsp dried thyme
1/2 tsp table salt
1/4 tsp black pepper
3/4 tsp paprika
1 1/2 pound potato(es), new, quartered
1 Tbsp peppercorn


Coat a 9 X 13-inch baking dish with cooking spray.


Heat oven to 425°F. Whisk together oil, mustard, paprika, thyme, salt and pepper in a large bowl. Add potatoes and stir until they are coated.


Transfer potatoes to the baking dish and roast 15 minutes. Stir and roast another 15 minutes.





Recipe