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    Tuna Lo Mein


    Source of Recipe


    3FC

    List of Ingredients




    Tuna Lo-Mein

    8 oz. uncooked spaghetti
    1 6oz. can chunk white tuna in water
    1/2 bag of frozen stir fry vegetables (snow peas, water chestnuts, shredded carrots, broccoli, etc.)
    1/8 c. soy sauce
    1/8 c. teriyaki sauce
    splash of white vinegar

    Cook spaghetti. Saute frozen veggies in non-stick pan until cooked through.
    Add veggies, tuna (flaked with fork), and sauces to hot, drained spaghetti. Mix well.
    Serves 6.


    Per serving:
    calories: 211
    fat grams: 2
    fiber grams: 2
    carbs: 35

    Recipe




 

 

 


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