Spaghetti Salad
Source of Recipe
Unknown
List of Ingredients
5 Cups Cooked Spaghetti
2 Medium Red Onions -- Diced Fine
2 Medium Green Bell Peppers -- Thinly Sliced
2 Small Tomatoes -- Diced
1/2 Cup Fat-Free Mayonnaise
1 Cup Nonfat Zesty Italian Dressing
1 Cup Seasoned Croutons
Place spaghetti, onion, pepper, and tomato in a large mixing or salad bowl. In a small bowl, combine mayonnaise and Italian dressing. Pour over pasta and vegetables and toss well. Cover and chill for several hours. Sprinkle with seasoned croutons before serving. 5 servings at 6 points per serving
Recipe
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