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    Spaghetti Salad


    Source of Recipe


    Unknown

    List of Ingredients





    5 Cups Cooked Spaghetti
    2 Medium Red Onions -- Diced Fine
    2 Medium Green Bell Peppers -- Thinly Sliced
    2 Small Tomatoes -- Diced
    1/2 Cup Fat-Free Mayonnaise
    1 Cup Nonfat Zesty Italian Dressing
    1 Cup Seasoned Croutons

    Place spaghetti, onion, pepper, and tomato in a large mixing or salad bowl. In a small bowl, combine mayonnaise and Italian dressing. Pour over pasta and vegetables and toss well. Cover and chill for several hours. Sprinkle with seasoned croutons before serving. 5 servings at 6 points per serving







    Recipe




 

 

 


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