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    Cranberry Apricot Sauce


    Source of Recipe


    ww.com

    List of Ingredients




    12 oz cranberries, fresh or frozen
    1/2 cup dried apricot halves, chopped
    1/2 cup unsweetened applesauce
    1/2 cup water
    1/4 cup spreadable fruit, orange

    Over medium-high heat combine all ingredients; cook until cranberries have popped, 10 minutes.


    Cool and serve at room temperature. Yields 1/4 cup servings.


    Recipe
 

 

 

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