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    Key Lime Pie LF


    Source of Recipe


    ww boards

    Recipe Introduction


    POINTS® Value | 2
    Servings | 8

    desserts | for: LEMON PIE Use Lemon yogurt and lemon Jell-O in place of Key Lime with the other ingredients. Use same preparation instructions.

    List of Ingredients




    12 oz Blue Bunny Lite 85 Fat Free Key Lime Yogurt
    8 oz Cool Whip Free Whipped Topping
    16 items reduced-fat vanilla wafer(s)
    2 cup Jell-O Sugar-Free Lime
    1/4 cup water

    Recipe



    Instructions

    1. Crush vanilla wafers and put into bottom of pie plate which has been sprayed with Pam. Set Aside. 2. Mix 1/4 c boiling water with 1 small box Jell-O until dissolved. 3. Whisk in 2 6 oz. containers FF yogurt. 4. Fold in 8 oz. carton FF whipped topping. Mix well. 5. Pour Lime mixture onto "crust" and spread evenly. Cover and chill.

    Pie, 8 servings-1 Point each (crustless)
    Pie & vanilla wafers-2 Points each
    OR Pie with reduced fat graham cracker crust-3 Points each


 

 

 

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