Strawberry Slush
Source of Recipe
Bull & Bush, Denver, Co.
List of Ingredients
- 4 oz cracked ice
- 2-3 oz fresh or frozen strawberries, if frozen thawed
- 1 1/2 oz creme de`noyaux
- 1 oz passion fruit syrup
- 2 oz half & half cream
- 1 whole strawberry
- whipped cream
Instructions
- Place all ingredents, except wjole strawberry and whipped cream in blender. Blend until slushy. Pour into 14 oz wineglass. Top with swirl of whipped cream. Garnish with whole strawberry.
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