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Breakfast Casserole




Source of Recipe


Family friend






List of Ingredients



• 1/2 lb hot pork sausage, cooked
  
• 6 cups white bread cut into cubes
  
• 2 cups cheese ( cheddar or other yellow cheese)
  
• 4 eggs
  
• 3/4 cup milk
  
• 1 cup picante sauce (Pace is good)
  






Instructions



1. Place cooked and crumbled sausage into a greased 2 quart casserole dish. Put bread over sausage; then cheese over bread.
   
2. Mix eggs, milk and pincante sauce and pour over everything. Place in refridgerator for at least 2 hours or overnight.
   
3. Bake at 375 degrees for 40 minutes or until knife insereted in center comes out clean.