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    Italian Omelet


    Source of Recipe


    Danny Beason


    Recipe Introduction


    Start the day off right.


    List of Ingredients


    • 1 tsp butter or oil in non-stick skillet
    • 2-3 eggs
    • 1/4 cup milk
    • 3-4 oz Italian sausage
    • 2 Tbsp diced bell peppers and onions
    • 1 slice provolone or pepper jack
    • 1 oz parmigiano


    Instructions


    1. Saute pepper and onions. Scramble eggs, pour into buttered skillet. Cook to your disired doneness.
    2. Top with sauted vegetables and cheese. Fold egg over toppings. Serve hot.
 

 

 

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