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    CHRISTMAS HARD CANDY


    Source of Recipe


    Recipezaar

    Recipe Introduction


    Easy to make Christmas candy

    List of Ingredients




    4 cups sugar
    1 cup Karo syrup
    1 cup water
    2 teaspoons cinnamon oil or oil peppermint extract
    red food coloring or green food coloring
    powdered sugar

    Recipe



    1. Mix first 3 ingredients and boil to hard cracker stage, 300ºF degrees.
    2. Add oil of cinnamon or peppermint and food coloring.
    3. Pour into foiled lined cookie sheet.
    4. Sprinkle powdered sugar over the candy while its still warm.
    5. Break candy in small pieces when it is cool enough to handle.

 

 

 

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