Microwave Chocolate Oatmeal Cake
Source of Recipe
Recipezaar
Recipe Introduction
I found this on the web and it is pretty good. Nice and chocolately!
List of Ingredients
1 cup softened butter
1 1/3 cups raw oatmeal
1/2 cup flour
1 cup firmly packed brown sugar
1/2 cup chopped nuts
2 eggs
1 teaspoon vanilla
1 (12.00 ounces) package chocolate chips
Recipe
1. Mix all ingredients but the chocolate chips in a bowl and beat 3 minutes on medium speed.
2. Stir in 1 cup chocolate chips.
3. Spread the batter into an 8 inch glass dish (or other microwave dish).
4. Cover with waxed paper.
5. Microwave at high for 8 to 9 minutes or until the top looks dry.
6. If you don't have a part that rotates the dish then you need to rotate the dish a 1/4 turn after 4 minutes.
7. Take the dish out of the microwave, take off the waxed paper, and sprinkle the rest of the chips on the top of the cake.
8. Let them stand for 5-10 minutes or until they are melted.
9. Spread them over the top of the cake.
10. Let it cool and then cut it into squares.
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