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THANKSGIVING CHEESE BALL




Source of Recipe


ALLRECIPES.COM






List of Ingredients



• 8 OZ. CREAM CHEESE
  
• 4 OZ. SHARP CHEDDAR CHEESE
  
• 2 OZ. CRUMBLED BLUE CHEESE
  
• 2 TABLESPOONS GRATED ONION
  
• 1 CLOVE GARLIC,MINCED
  
• 4 DASHES WORCESTERSHIRE SAUCE
  
• 1/2 CUP CHOPPED PECANS
  






Instructions



1. IN A FOOD PROCESSOR, MIX THE CREAM CHEESE, CHEDDAR CHEESE, BLU CHEESE, ONION, GARLIC,AND WORCESTERSHIRE SAUCE. PROCESS UNTIL WELL BLENDED.
   
2. SHAPE MIXTURE INTO A BALL AND ROLL IN THE CHOPPED PECANS TO COAT. WRAP IN PLASTIC,AND CHILL AT LEAST 4 HOURS IN THE REFRIGERATOR