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    Mennonite Fruit Dessert Squares


    Source of Recipe


    amish365 email

    List of Ingredients




    Cake layer:
    2 cups all purpose flour
    2 teaspoon baking powder
    1 cup sugar
    â…› tsp salt
    ½ c butter
    1 cup milk
    2 beaten eggs
    2 tsp vanilla
    Fruit layer
    fresh or frozen unsweetened fruit of choice-apples, peaches, berries, apricots, plums, etc.

    Topping
    ¼ c melted butter
    ¾ c all purpose flour
    ¾ c sugar

    Recipe



    Blend flour, baking powder, sugar, salt, and butter in a large bowl.
    Stir in milk, eggs, and vanilla.
    Spread in a well greased jelly roll pan (17x11x1").
    Cover with fruit of choice.
    Combine topping ingredients until crumbly.
    Sprinkle over fruit and bake at 375 for 30-35 minutes.
    Yields: 40 squares.

 

 

 

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