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Sadie's Southern Raised Biscuits




Source of Recipe


Internet


Recipe Link: http://members.tripod.com/aunt_sadie/breads.htm

List of Ingredients




3 1/2 Cups Unsifted flour
2 Tsps. Baking powder
1/4 Tsp. Salt
1 Tbsp. Sugar
1 Cup Butter flavored shortening
1/3 Cup Warm water
1 Pkg. Dry yeast
3/4 Cup Milk - at room temperature

Recipe



In a medium bowl, combine 3 cups flour and dry ingredients (except yeast). Cut in shortening to resemble course crumbs. Soften yeast in warm water. Stir in milk and yeast mixture with hands. Sprinkle a board with remaining 1/2 cup flour. Turn out dough on board and knead a couple of times. Pat out to 1/2" thick. With a large knife, cut dough into 9-12 squares. Place 1-inch apart on greased baking sheet. Prick tops with fork. Set aside in warm place for 20 minutes. Heat oven to 400°. Bake until golden brown (8-12) minutes - cool slightly, and brush tops with melted butter if desired.