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DUTCH OVEN BREAKFAST CASSEROLE




Source of Recipe


Willie Crawford's Soul Food Recipes Newsletter


List of Ingredients




1/4 cube butter
8 slices of bread
2 lb pre-cooked pork sausage
1 lb cheddar cheese
12 eggs
1 qt milk
1-1/2 tsp dry mustard
1 tsp salt


Recipe



Spread butter all over the inside of the Dutch oven.
Tear bread into pieces.
Break sausage into pieces.
Grate cheese.
In a bowl, beat eggs, milk, dry mustard, and salt.
Layer the bread, sausage, and eggs into the Dutch oven.
Cover and Bake at 350F for 20-25 minutes.
Pour cheese over top of casserole.
Bake another 10-15 minutes until cheese forms a light-brown crust
on top of cooked eggs.

Makes about 8 servings.