Maple French Toast
Source of Recipe
Recipe Circus member's page
List of Ingredients
1/2 cup maple syrup
3 eggs
1/3 cup milk
1/2 tsp vanilla
1/4 tsp salt
6 slices
1/2 inch French bread (use day old)
2 Tbsp butter Recipe
Beat together maple syrup, eggs, milk, vanilla and salt. Place slices in single layer in 9 X 13 " dish. Pour batter evenly over bread. Cover and refrigerate for 3 hours or overnight. Melt butter on griddle. Add slices and brown on both sides. Serve with maple syrup, maple butter or maple jelly.
This recipe will serve about 6 people.
|
|