7-Up Bundt Cake
Source of Recipe
Willie Crawford's Soul Food Recipes Newsletter
List of Ingredients
3/4 lb butter, softened
3 cups sugar
5 eggs
3 cups flour
2 tablespoons lemon extract
3/4 cup carbonated lemon-lime beverage
LEMON GLAZE
2/3 cup powdered sugar
1 tablespoon lemon juice Recipe
Add eggs, 1 at a time, beating after each addition.
Add flour and lemon extract
Fold in 7-Up.
Pour into well-greased 12-cup Bundt pan or tube pan.
Bake at 325 degrees for 1 to 1 1/4 hours.
Make Lemon Glaze- mix powdered sugar and lemon juice together
When cake is cooled, dribble with Lemon Glaze.
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