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SCALLOPED POTATOES AND PORK CHOPS




Source of Recipe


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List of Ingredients



• 5 POTATOES, PEELED AND SLICED
  
• 1 ONION, SLICED THIN
  
• 2 1/2 CUPS CHEDDAR CHEESE, SHREDDED
  
• 1 CUP MILK
  
• 3 TABLESPOONS BUTTER, OR MARGARINE
  
• SALT AND PEPPER TO TASTE
  
• 6 PORK CHOPS
  






Instructions



1. PREHEAT OVEN TO 350 DEGREES.
   
2. PLACE THE POTATOES AND ONION IN A GREASED 9X13 INCH PAN
   
   
3. ADD SALT AND PEPPER TO TASTE.
   
4. COVER WITH CHEESE.
   
5. POUR MILK OVER MIXTURE.
   
6. DOT WITH BUTTER
   
7. BAKE FOR 1 HOUR OR UNTIL POTATOES ARE DONE.