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CHOCOLATE MACAROON BARS




Source of Recipe


BEST LOVED COOKIES COOKBOOK






List of Ingredients



• 1 PKG. CHOCOLATE CAKE MIX
  
• 1/3 CUP BUTTER, OR MARGERINE, SOFTENED
  
• 2 LARGE EGGS, DIVIDED
  
• 1 CAN SWEETENED CONDENSED MILK
  
• 1 TEASPOON VANILLA EXTRACT
  
• 2 CUPS SEMI SWEET CHOCOLATE MORSELS
  
• 1 1/3 CUPS FLAKED COCONUT,DIVIDED
  
• 3/4 CUPS CHOPPED NUTS, OPTIONAL
  






Instructions



1. BEAT CAKE MIX, BUTTER, AND ONE EGG IN LARGE MITING BOWL, UNTIL CRUMBLY.
   
2. PRESS MIXTURE INTO A 9 X13 INCH PAN.
   
3. COMBINE CONDENSED MILK, VANILLA EXTRACT AND REMAINING EGG IN MEDIUM BOWL; STIR IN MORSELS, 1 CUP COCONUT, AND NUTS.
   
4. SPREAD OVER MIXTURE IN PAN. SPRINKLE WITH REMAINING COCONUT.
   
5. BAKE IN A PREHEATED 350 DEGREE OVEN FOR 30-40 MINUTES OR UNTIL GOLDEN BROWN.(CENTER WILL SET WHEN COOLED.)
   
6. COOL COMPLETELY IN PAN. CUT INTO BARS.