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Homestyle Chicken and Dressing




Source of Recipe


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List of Ingredients




•1 large rotisserie chicken, skinned, boned, and shredded (about
4 cups)

•6 cups coarsely crumbled cornbread (see Note)

•8 (1-ounce) slices firm white bread, torn into pieces

•3 1/2 cups chicken broth

•2 (10-3/4-ounce) cans cream of chicken soup, undiluted

•1 medium-sized onion, chopped

•3 celery ribs, chopped

•4 large eggs, lightly beaten

•2 teaspoons ground sage

•1/2 teaspoon black pepper

•1/4 teaspoon salt

•1/2 cup butter, softened



Recipe




Instructions

1.In a large bowl, combine first 11 ingredients. Transfer mixture
to a lightly greased 5-quart round slow cooker. Dot evenly with
butter.

2.Cover and cook on HIGH setting 3 to 4 hours or on LOW setting
7 hours, or until set. Stir well before serving.