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AUNT MAZO'S DESSERT




Source of Recipe


ALLRECIPES.COM






List of Ingredients



• 4 CANS SWEETENED CONDENSED MILK
  
• 4 PINTS HEAVY WHIPPING CREAM
  
• 1 JAR MARASCHINO CHERRIES
  
• 1 CUP CHOPPED ALMONDS
  






Instructions



1. REMOVE LABELS FROM THE CANS OF MILK AND PUT THEM UNOPENED INTO A LARGE POT OF GENTLY BOILING WATER. BOIL FOR ABOUT 3 HOURS. MAKE SURE THE WATER DOESN'T BOIL AWAY OR THE CANS WILL EXPLODE (OR SO I'M TOLD).
   
2. ATER 3 HOURS TAKE THE CANS OUT AND COOL IN THE FRIDGE.
   
3. WHEN CHILLED, OPEN THE CANS AND PUT THE RESULTS IN A BOWL.
   
4. BEAT THE WHIPING CREAM AND FOLD INTO THE 'CARAMEL SAUCE' (COOKED, COOLED CONDENSED MILK) MIX IN THE NUTS AND CHERRIES.