member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to debbie barfield      

Recipe Categories:

    EGGNOG PUDDING


    Source of Recipe


    ?


    List of Ingredients


    • 2 CUPS COLD MILK
    • 1/2 TEASPOON GROUND NUTMEG
    • 1/4 TEASPOON RUM EXTRACT
    • 1 SMALL BOX INSTANT VANILLA PUDDING MIX


    Instructions


    1. IN A MEDIUM BOWL, STIR TOGETHER THE MILK, NUTMEG AND RUM EXTRACT. ADD PUDDING MIX AND BEAT FOR 2 MINUTES.
    2. POUR INTO INDIVIDUAL SERVING DISHES, GARNISH WITH ADDITIONAL NUTMEG IF DESIRED.
    3. CHILL UNTIL SET.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |